Characterization of Health-Related Compounds in Eggplant (Solanum melongena L.) Lines Derived from Introgression of Allied Species | Journal of Agricultural and Food Chemistry
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Blood alcohol content - Wikipedia
Milk-Derived Amadori Products in Feces of Formula-Fed Infants | Journal of Agricultural and Food Chemistry
Quantitative Trait Loci Pyramiding Can Improve the Nutritional Potential of Tomato (Solanum lycopersicum) Fruits | Journal of Agricultural and Food Chemistry
Plants | Free Full-Text | Salt Priming as a Smart Approach to Mitigate Salt Stress in Faba Bean (Vicia faba L.) | HTML
Effects of Different Light-Emitting Diode Illuminations on Bioactive Compounds in Ruby Streaks Mustard Microgreens by Ultra-High Performance Liquid Chromatography–High-Resolution Mass Spectrometry | ACS Food Science & Technology
Quercetin and Isorhamnetin Glycosides in Onion (Allium cepa L.): Varietal Comparison, Physical Distribution, Coproduct Evaluation, and Long-Term Storage Stability | Journal of Agricultural and Food Chemistry
Nutrients | Free Full-Text | Effects of Avocado Oil Supplementation on Insulin Sensitivity, Cognition, and Inflammatory and Oxidative Stress Markers in Different Tissues of Diet-Induced Obese Mice | HTML
Fish feeds supplemented with calcium-based buffering minerals decrease stomach acidity, increase the blood alkaline tide and cost more to digest | Scientific Reports
Facile Synthesis of Gold Nanoparticles for Anticancer, Antioxidant Applications, and Photocatalytic Degradation of Toxic Organic Pollutants | ACS Omega
Physiological and metabolic adjustments in the xero‐halophyte Haloxylon salicornicum conferring drought tolerance - Panda - 2021 - Physiologia Plantarum - Wiley Online Library
Florets of Sunflower (Helianthus annuus L.): Potential New Sources of Dietary Fiber and Phenolic Acids | Journal of Agricultural and Food Chemistry
Fish feeds supplemented with calcium-based buffering minerals decrease stomach acidity, increase the blood alkaline tide and cost more to digest | Scientific Reports
57 th EASD Annual Meeting of the European Association for the Study of Diabetes | SpringerLink
Comprehensive Nutritional Analysis, Antioxidant Activities, and Bioactive Compound Characterization from Seven Selected Cereals and Pulses by UHPLC-HRMS/MS | ACS Omega
Effect of Illumination on the Content of Melatonin, Phenolic Compounds, and Antioxidant Activity During Germination of Lentils (Lens culinaris L.) and Kidney Beans (Phaseolus vulgaris L.) | Journal of Agricultural and Food
How can I convert % of DPPH radical inhibition to TEAC (uM trolox/100 g dw) ? | ResearchGate
How can I convert % of DPPH radical inhibition to TEAC (uM trolox/100 g dw) ? | ResearchGate
Plants | Free Full-Text | Bacillus thuringiensis and Silicon Modulate Antioxidant Metabolism and Improve the Physiological Traits to Confer Salt Tolerance in Lettuce | HTML
High-fat diet-induced upregulation of exosomal phosphatidylcholine contributes to insulin resistance | Nature Communications
Antioxidant Capacity of 26 Spice Extracts and Characterization of Their Phenolic Constituents | Journal of Agricultural and Food Chemistry
Plant density effects on quinoa yield, leaf anatomy, ultrastructure and gas exchange | The Journal of Agricultural Science | Cambridge Core
